Packaging Text Pilfood Hair Capsules

TEXT PACK Pilfood 100 CAPSULES - version Nov. website. 2014

FRONT SIDE:

Pilfood

Nutrient for HER

Biotin for maintaining

of normal hair

Contains Biotin

100 CAPSULES
By mouth

LEFT SIDE (small):

Logo Pilfood

INGREDIENTS

Each capsule contains:

DL-Methionine 200 mg L-cystine 105 mg, hydrolysed lactalbumin 25 mg. Calcium Panthothenate 25 mg, millet extract (Panicum miliaceum) 20 mg, Anti-caking and flow flowing agent (colloidal silica), Vitamin B6 Hydrochloride 12.15 mg Lubricant (Magnesium Stearate), taste (Vanillin), Vitamin E 3 mg, Riboflavin Sodium Phosphate 1 mg, Biotin 200 micrograms.

Capsule: gelatin and dyes

(E 124, E 171, E 172)

(Contains the dye E124, may have an adverse effect on activity and attention in children).

Manufacturer:

Laboratorios

Serra Pamies

Ctra. The Castellvell. núm. 24

43206 Reus - Spain

www.pilfood.com

 

BACK SIDE:

Identical as the frontside


RIGHT SIDE (small):

Logo Pilfood

FOOD SUPPLEMENT

Recommended daily intake (3 capsules per day) includes:

DL-Methionine 600 mg, 315 mg L-cystine, hydrolysed lactalbumin 75 mg. Vitamin B5 (Pantothenic acid as) 69 mg (1150% RDA), millet extract (Panicum miliaceum) 60 mg Anti-caking and flowing agent (Colloidal Silica), Vitamin B6 (as pyridoxine) 30 mg (2143% RDA) Lubricant (Magnesium Stearate), taste (Vanillin), Vitamin E (as alpha-tocopherol acetate), 9 mg (75% RDA), Vitamin B2 (as Riboflavin) 2.4 mg (171% RDA), Vitamin H (Biotin) 0 , 60 mg (1200% RDA).

RDA = Recommended Daily Allowance

Do not exceed the daily intake.

Energy (of the offered 3 caps.) 4.0 kcal (16.75 kJ); Protein 0.95 g; 0.025 g fat value. Net weight 53 g (average).

Importer for the Netherlands:

Trophax OTC BV

PO Box 134

3330 AC Dordrecht (NL)

SIDE TOP

100 CAPSULES + logo Pilfood

SIDE DOWN

KEEP OUT OF REACH OF CHILDREN

SUPPLEMENTS TO BE USED AS A SUBSTITUTE FOR VARIED DIET AND HEALTHY WAY OF LIFE

KEEP IN A DRY PLACE, PROTECTED FROM HEAT AND MOISTURE IN TEMPERARTUUR UNDER 25 ° C.

EAN code: 5027481000010

LOT:

EXP

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